Basil
Basil
Specifications
- Greenish grey color.
- Basil leaves or crushed.
- Same smell of the fresh basil.
- Free of alive or dead insects.
- Free of mouldy or bad smell. Moisture max 12%.
- Vaporous oil min. 0.3%.
- Admixture max 1%.
- Stem and seeds max. 3%.
- Dried yellow or brown leaves max. 5%.
- Packing in new P.P bags each about 25 or 50 kgs net.